Antioxidant
阻害剤の選択性比較
カタログ番号 | 製品カタログ | 溶解度(25°C) | ||
---|---|---|---|---|
水 | DMSO | アルコール | ||
S1326 | Edaravone | <1 mg/mL | 35 mg/mL | 35 mg/mL |
S3626 | Sesamol | 27 mg/mL | 27 mg/mL | 27 mg/mL |
S3629 | Syringic acid | 1 mg/mL | 39 mg/mL | 39 mg/mL |
S4206 | Cysteamine HCl | 23 mg/mL | 23 mg/mL | 23 mg/mL |
S3679 | Flavanone | <1 mg/mL | 44 mg/mL | 44 mg/mL |
S2358 | Silymarin | <1 mg/mL | 96 mg/mL | 1 mg/mL |
S2363 | Tangeretin | <1 mg/mL | 8 mg/mL | <1 mg/mL |
S4722 | (+)-Catechin | 58 mg/mL | 58 mg/mL | 58 mg/mL |
S4723 | (-)Epicatechin | <1 mg/mL | 58 mg/mL | <1 mg/mL |
Antioxidant製品
製品コード | 製品説明 | 文献中Selleckの製品使用例 | お客様のフィードバック |
---|---|---|---|
S1326 |
EdaravoneEdaravone (MCI-186) is a novel potent free radical scavenger that has been clinically used to reduce the neuronal damage following ischemic stroke. |
||
S3626 |
SesamolSesamol (1,3-Benzodioxol-5-ol, 3,4-Methylenedioxyphenol), a natural organic compound, is regarded as a major antioxidant component in the oil with chemoprevention, antimutagenic, and antihepatotoxic activities. It induces apoptosis of cancer and cardiovascular cells. |
||
S3629 |
Syringic acidSyringic acid (NSC 2129, SYRA) is a potential antioxidant used in traditional Chinese medicine and is an emerging nutraceutical. It has potential anti-angiogenic, anti-glycating, anti-hyperglycaemic, neuroprotective, and memory-enhancing properties. |
||
S4206 |
Cysteamine HClCysteamine is an agent for the treatment of nephropathic cystinosis and an antioxidant. |
||
S3679 |
FlavanoneFlavanones (2,3-Dihydroflavone, 4-Flavanone, 2-Phenyl-4-chromanone, 2-Phenylchroman-4-one) show strong antioxidant and radical scavenging activity, and appear to be associated with a reduced risk of certain chronic diseases, the prevention of some cardiovascular disorders, and certain kinds of cancer. Flavanones also exhibit antiviral, antimicrobial, and anti-inflammatory activities, beneficial effects on capillary fragility, and an ability to inhibit human platelet aggregation, anti-ulcer, and anti-allergenic properties. |
||
S4916新 |
Cyanidin ChlorideCyanidin Chloride, a natural flavonoid abundant in fruits and vegetables, is an agonistic ligand for liver X receptor alpha and beta with EC50 of 3.5 μM and 125.2 μM, respectively. |
||
S2358 |
SilymarinSilymarin (Silybin B), a polyphenolic flavonoid extracted from the seeds of Silybum marianum or milk thistle, is used in the prevention and treatment of liver diseases and primary liver cancer. |
![]() ![]() Silymarin improved HFD-induced hepatic injury. Mice were fed with NCD or HFD for 14 weeks, then treated with silymarin for 3 weeks, followed by 12 h fasting. (a) ALT and AST levels in serum were determined. (b) Hematoxylin and eosin staining of liver (400×) was showed. Values are means ± SD (n = 8). *p < 0.05 and **p < 0.01 compared to HFD group. |
|
S2363 |
TangeretinTangeretin (Tangeritin), a natural polymethoxylated flavone concentrated in the peel of citrus fruits, is known to have antiproliferative, antiinvasive, antimetastatic and antioxidant activities. |
||
S4722 |
(+)-Catechin(+)-Catechin (Cianidanol, Catechinic acid, Catechuic acid) is an antioxidant flavonoid, occurring especially in woody plants as both (+)-catechin and (-)-epicatechin (cis) forms. |
||
S4723 |
(-)Epicatechin(−)Epicatechin (L-Epicatechin, (-)-Epicatechol) is a flavonoid present in cocoa, green tea and red wine. It is a strong antioxidant, has insulin mimic action and improves heart health. |
製品コード | 製品説明 | 文献中Selleckの製品使用例 | お客様のフィードバック |
---|---|---|---|
S1326 |
EdaravoneEdaravone (MCI-186) is a novel potent free radical scavenger that has been clinically used to reduce the neuronal damage following ischemic stroke. |
2022, 2022:6908884 2022, 4(2):zcac012 2021, 10.1038/s41401-021-00671-y |
|
S3626 |
SesamolSesamol (1,3-Benzodioxol-5-ol, 3,4-Methylenedioxyphenol), a natural organic compound, is regarded as a major antioxidant component in the oil with chemoprevention, antimutagenic, and antihepatotoxic activities. It induces apoptosis of cancer and cardiovascular cells. |
||
S3629 |
Syringic acidSyringic acid (NSC 2129, SYRA) is a potential antioxidant used in traditional Chinese medicine and is an emerging nutraceutical. It has potential anti-angiogenic, anti-glycating, anti-hyperglycaemic, neuroprotective, and memory-enhancing properties. |
2019, 51(12):1198-1207 |
|
S4206 |
Cysteamine HClCysteamine is an agent for the treatment of nephropathic cystinosis and an antioxidant. |
2022, 14(3)491 |
|
S3679 |
FlavanoneFlavanones (2,3-Dihydroflavone, 4-Flavanone, 2-Phenyl-4-chromanone, 2-Phenylchroman-4-one) show strong antioxidant and radical scavenging activity, and appear to be associated with a reduced risk of certain chronic diseases, the prevention of some cardiovascular disorders, and certain kinds of cancer. Flavanones also exhibit antiviral, antimicrobial, and anti-inflammatory activities, beneficial effects on capillary fragility, and an ability to inhibit human platelet aggregation, anti-ulcer, and anti-allergenic properties. |
||
S4916新 |
Cyanidin ChlorideCyanidin Chloride, a natural flavonoid abundant in fruits and vegetables, is an agonistic ligand for liver X receptor alpha and beta with EC50 of 3.5 μM and 125.2 μM, respectively. |
||
S2358 |
SilymarinSilymarin (Silybin B), a polyphenolic flavonoid extracted from the seeds of Silybum marianum or milk thistle, is used in the prevention and treatment of liver diseases and primary liver cancer. |
2016, 8(2):1073-81 2016, 10.1080/13880209.2016.1199042 |
![]() ![]() Silymarin improved HFD-induced hepatic injury. Mice were fed with NCD or HFD for 14 weeks, then treated with silymarin for 3 weeks, followed by 12 h fasting. (a) ALT and AST levels in serum were determined. (b) Hematoxylin and eosin staining of liver (400×) was showed. Values are means ± SD (n = 8). *p < 0.05 and **p < 0.01 compared to HFD group. |
S2363 |
TangeretinTangeretin (Tangeritin), a natural polymethoxylated flavone concentrated in the peel of citrus fruits, is known to have antiproliferative, antiinvasive, antimetastatic and antioxidant activities. |
2022, 2022:6422500 2020, 21(14):5025 2019, 11:5231-5242 |
|
S4722 |
(+)-Catechin(+)-Catechin (Cianidanol, Catechinic acid, Catechuic acid) is an antioxidant flavonoid, occurring especially in woody plants as both (+)-catechin and (-)-epicatechin (cis) forms. |
2021, 211:105906 |
|
S4723 |
(-)Epicatechin(−)Epicatechin (L-Epicatechin, (-)-Epicatechol) is a flavonoid present in cocoa, green tea and red wine. It is a strong antioxidant, has insulin mimic action and improves heart health. |
2021, 211:105906 2020, 4;10(5):1585-1597 |